4 in 1 Chocolate Fountain available in 3 configurations:
	46" Modular - Single Size	$3900	Buy Now - $1999
	39" Modular - Single Size	$3550	Buy Now - $1849
	34", 39", 32" & 25" Complete Modular Set	$5198	Buy Now
The Chocolate Savant chocolate fountain is designed using a lightweight base that has up to four tower sections. This chocolate fountain has a single size removable basin that can hold up to 35 pounds of chocolate which will serve hundreds of people. The Chocolate Savants' 4 in 1 fountain can provide unique advantage to your business. You can use available chocolate fountain modules in any of the four configurations. This allows this fountain to be used for very small or the largest of events and provides an impressive display no matter what size is used. If you use multiple fountains and provide multiple sizes you will have an eye-catching crowd-pleasing display. This is the only truly modular chocolate fountain made in the world.
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For a reference to a contact a person who owns our fountain. Call 866-728 2686
Smart Design: This fountain was designed with the caterer in mind and has all American parts and construction. Do you wonder how our fountain looks so slim at the base that you think it might fall over? Learn how we make our fountain stable - click here! All structural parts are made from stainless steel intended for commercial food use. The base is stainless steel finished in appliance white for easy cleaning. The lightweight base is only 35 pounds. The individual pieces of the fountain are designed for easy assembly and complete cleanup. The diameter of the basin (18 inches) reduces dripping outside the area of the fountain. The design of the basin, the controllable motor speed and the easy leveling wheels optimize the amount of chocolate required at any one event for a smooth continuous operation. The fountain pays for itself in chocolate saved by controlling the flow of the chocolate. Compared to other chocolate fountains a caterer can save from 15 to 25% in chocolate which over a hundred events can be $1000 or more. The chocolate fountain has is a digital readout of the temperature and the sensor measures the temperature within the basin of chocolate (not under the heater) to closely monitor and control the temperature of the flowing chocolate. The control and readout of the temperature, properly used, can eliminate overheating of the chocolate.

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